
Sea Salt Caramel
A prize-winning caramel truffle featuring a rich dark chocolate shell with a buttery caramel centre, enhanced by a touch of sea salt crystals.
Ingredients & allergens
Ingredients: Dark chocolate 65%, cocoa butter & mass, sugar, whole milk powder, whey & fat, soy lecithin, cream, butter, glucose, sea salt.
Allergy advice: Allergens are shown in bold. Made in a kitchen that handles nuts, gluten and sesame seeds.
Nutrition & storage
Nutrition per 100g: Energy 1942kJ/466kcal; fat 27g, of which saturates 17g; carbohydrate 50g, of which sugars 49g; protein 4.1g; salt 0.63g.
Suitable for vegetarians. Store in a cool, dry place away from direct sunlight.
